Food Products covers packaged foods, confectionery, meat, dairy, agribusiness and ingredients. MoatScope covers 87 companies here. Two have a wide moat, 21 a narrow moat and 64 none.
How the industry makes money
Branded food companies earn margins from brands and scale in manufacturing and distribution. Agribusiness and meat processors earn on the spread between commodity inputs and what their products fetch, which makes their results far more cyclical.
Where the moats are
Brands appear in 16 of the 23 moat-rated companies, cost advantages in 11 and efficient scale in eight.
- Mondelez: global snack brands that command consumer loyalty.
- Hershey: confectionery brands backed by scale in a market dominated by a few players.
The narrow-moat group includes Archer-Daniels-Midland, Kraft Heinz, General Mills, Bunge, McCormick, Smucker and Magnum Ice Cream. Companies without a moat include Tyson Foods and JBS.
What wears moats down
Store brands keep taking share, diets and tastes shift, commodity costs such as cocoa and grains swing sharply, and large grocers resist price increases.
What to watch
- Volume growth versus price increases.
- Commodity input costs.
- Store-brand share in each category.
Moat ratings and quality scores on this page update as companies report. Price versus fair value for every company in the industry is in the screener.